Caterers We Love
Elevate Your Wedding with Exceptional Cuisine
One of the most memorable elements of any wedding is the food.
Whether you're dreaming of an elegant plated dinner, a vibrant family-style feast, or globally inspired flavors that wow your guests, finding the perfect caterer is key. At The Maples Estate, we’ve had the pleasure of working with some truly incredible culinary artists who bring passion, creativity, and unforgettable flavors to every wedding they cater. Here are some of our absolute favorites:
Lil Deb's Oasis – Vibrant, Eclectic, and Playful
Lil Deb’s Oasis has earned a cult-like following of food lovers who travel from near and far to experience their bold, flavor-packed dishes and electrifying ambiance. It’s no surprise they were nominated for a James Beard Award for Outstanding Hospitality, a testament to their warm, inclusive, and high-energy dining experience. For couples who want their wedding menu to be as vibrant, joyful, and full of personality as their love story, Lil Deb’s Oasis is the perfect fit. Known for their artful, tropical-inspired cuisine, they create dishes bursting with bold flavors and playful presentations—turning every plate into a celebration. But what truly sets them apart is their incredible and diverse staff. The team at Lil Deb’s Oasis is made up of passionate, creative individuals who bring warmth, inclusivity, and a spirit of hospitality that makes every event feel extra special.
Their dedication to fostering a welcoming, love-filled atmosphere ensures that your wedding day is not only delicious but also deeply memorable. If you’re looking for a caterer that brings energy, artistry, and unforgettable flavors to your celebration, Lil Deb’s Oasis is the one.
The Swell Party – Elevated Catering with Open Fire Magic
If you’re looking for a caterer that effortlessly blends sophistication with seasonality, The Swell Party is a dream come true. Their menus showcase fresh, locally sourced ingredients, crafted into dishes that are as stunning as they are delicious. Whether you're envisioning an elegant plated dinner or a relaxed, family-style feast, their team brings an experience that feels both elevated and deeply welcoming.
But what truly sets The Swell Party apart is their open-fire cooking experience—a breathtaking culinary spectacle that turns your wedding meal into an immersive event. Their team expertly grills, smokes, and fire-roasts dishes over an open flame, infusing every bite with rich, wood-kissed flavors and a sense of rustic elegance. This interactive style of cooking adds warmth, excitement, and a touch of drama to your wedding day, making it a one-of-a-kind dining experience your guests won’t stop talking about.
For couples who love beautifully crafted food with an element of live-fire artistry, The Swell Party delivers in every way.
Golden Child – The Little Viking Co. (Private Chef Matt Olley) – Rich Vegan Flavors
Chef Matt Olley of Golden Child creates menus that feel both deeply personal and wildly inventive. With a focus on hyper-local, farm-to-table ingredients, he crafts dishes that not only highlight the season but also tell a story—making every meal an experience. Whether you’re envisioning a vibrant vegan, vegetarian, or gluten-free menu, or you need a custom approach to accommodate dietary needs, Chef Matt ensures that every guest feels considered and indulged. Beyond traditional catering, he also offers a private chef experience, perfect for intimate weddings, rehearsal dinners, or a farewell breakfast feast. If you’re dreaming of a menu that feels fresh, seasonal, and completely unique to you, Golden Child will not disappoint.
The Grand Cook NYC – Bringing the Flavors of the City Upstate
For couples who want to wow their guests with bold, creative flavors, The Grand Cook NYC is an outstanding choice. Led by Chef Jake Missen, whose decade of experience includes working in James Beard award-winning kitchens and serving as Executive Sous Chef for Dan Barber at Blue Hill New York, this team brings an exceptional level of culinary artistry and sustainability to every event.
Chef Jake and his team are passionate about cooking locally and sustainably, drawing inspiration from the abundance and quality of the Northeast. Their menus blend classic techniques with inventive pairings, resulting in dishes that are as thoughtfully crafted as they are delicious. Whether you’re envisioning an elevated farm-to-table feast, modern comfort food, or globally inspired flavors, The Grand Cook NYC will design a menu that reflects your tastes and values.
For NYC-based couples, their Manhattan-based culinary team makes wedding planning seamless. With tastings and planning available close to home, you can experience the best of NYC’s dining scene while bringing that same innovative, high-end approach to your upstate wedding. If you're looking for a seasonally inspired, restaurant-quality dining experience in the countryside, The Grand Cook NYC is the perfect fit.
Sunhee’s Farm and Kitchen – Heartfelt, Locally Sourced, and Community-Driven
If you’re drawn to fresh, farm-inspired flavors with a cultural twist, Sunhee’s Farm and Kitchen will bring something truly special to your wedding. Their Korean-inspired menu highlights bold flavors, wholesome ingredients, and a deep connection to the land, creating dishes that feel both meaningful and satisfying. What makes Sunhee’s truly stand out is their commitment to community and sustainability.
In addition to their beloved restaurant, they operate Sunhee’s Farm, where they grow fresh produce used in their dishes, reinforcing their farm-to-table approach. Beyond incredible food, Sunhee’s is dedicated to empowering immigrants and refugees through language programs, job training, and initiatives that create sustainable opportunities. Choosing Sunhee’s Farm & Kitchen for your wedding not only means treating your guests to an unforgettable meal but also supporting a business that gives back in a meaningful way.
For couples who value authenticity, cultural heritage, and social impact, Sunhee’s Farm and Kitchen is the perfect choice to bring both flavor and purpose to your celebration.
Dave the Butcher
For couples who want an unforgettable culinary experience that feels both refined and full of soul, Dave the Butcher brings heat, creativity, and genuine hospitality to every wedding feast. Based in Beacon, NY, this team specializes in upscale live‑fire and barbecue‑inspired catering that transforms fresh, locally sourced ingredients into bold, flavorful menus for celebrations big and small. Whether you’re dreaming of a wood‑fired steak course, elevated BBQ stations, or family‑style dishes with flair, Dave the Butcher blends traditional techniques with modern presentation for a meal your guests won’t soon forget. Their passion for thoughtful food and exceptional service makes them a standout choice for any couple seeking culinary distinction at The Maples Estate.
The Dumpling Wagon
For couples who crave playful, flavorful bites with true street‑food spirit, The Dumpling Wagon serves up handcrafted dumplings inspired by family recipes and Asian culinary traditions. From Shanghai‑style pork dumplings to inventive vegetable bites, every dish bursts with authentic flavor and a sense of fun — perfect for cocktail hours, late‑night bites, a welcome party or interactive food stations during your celebration. Based in upstate New York but rooted in the vibrant dumpling cultures of Shanghai, Hong Kong, and beyond, The Dumpling Wagon brings heart and excitement to your wedding weekend menu. Their food truck makes every stop feel like a neighborhood festivity, giving your guests a delicious, memorable experience that’s as relaxed and joyful as your ceremony itself.
Mazzone’s Catering
For couples seeking a truly elevated wedding dining experience — complete with exceptional service, custom menu design, and flawless execution — Mazzone’s Catering delivers on every level. Based in the Capital Region and serving the Hudson Valley and beyond, Mazzone Hospitality brings deep expertise in weddings, social events, and bespoke culinary storytelling. Their team helps couples craft menus that reflect personal style, dietary needs, and celebration tone, with attentive service that makes your day feel effortless. Whether your vision leans timeless and refined or bold and contemporary, Mazzone’s commitment to delicious food and polished presentation ensures your guests feel welcomed and delighted from hors d’oeuvres through dessert.
Chef Deanna – A Culinary Artist Creating One-of-a-Kind Wedding Menus
For couples who crave a wedding menu as creative and unique as they are, Chef Deanna is the perfect match. With a background in improvisational cooking, she thrives on artistic freedom, crafting dishes inspired by the freshest seasonal ingredients and the individual personalities of her couples. Her approach to catering is deeply collaborative and intuitive. Having worked extensively with artists, creatives, and makers, she understands the importance of storytelling through food. Her partnerships with local farmers often result in “mystery boxes” of ingredients, allowing her to craft spontaneous, inspired menus that are completely unique to each event. Instead of sticking to traditional catering formulas, Chef Deanna creates dishes that feel organic, personal, and full of soul.
If you’re looking for a caterer who can take your vision, personality, and love story and translate it into an unforgettable meal, Chef Deanna will deliver a wedding dining experience that is both deeply personal and wildly inventive.
It’s a Pizza Truck
For couples dreaming of a casual‑chic culinary moment that still feels elevated, It’s a Pizza Truck brings wood‑fired, sourdough‑based pizzas straight to your wedding party — perfect for cocktail hours, late‑night bites, or a crowd‑pleasing rehearsal dinner setup on the cocktail lawn. Using a two‑day wild‑fermented sourdough starter and seasonal local ingredients from Hudson Valley farms, their personal‑sized pizzas are crisp, flavorful, and crafted with artisanal care. Serving weddings and private events throughout the Hudson Valley and beyond, It’s a Pizza Truck turns a crowd favorite into a memorable, interactive food experience that keeps the celebration lively and delicious.
Curated Catering for Your Weekend Wedding in Upstate NY
At The Maples Estate, food is never just a detail—it’s one of the most meaningful ways to express who you are, how you gather, and what kind of experience you want to share with your guests. Whether you're dreaming of an alfresco welcome dinner with wood-fired pizza, a full wedding feast centered around live-fire cooking, or a leisurely farewell brunch with locally sourced pastries and pour-over coffee, we’ll help you craft a menu that feels deeply personal and completely unforgettable.
As a full-service wedding planner and venue team, we don’t just hand you a list of preferred vendors—we get to know you, understand your priorities and values, and match you with culinary partners who align with your vision, personality, and desired investment level. From your first tasting to your final toast, we’re here to guide the experience and make sure every meal feels like an extension of your story.
Unlike many venues, we don’t lock you into one caterer. You have the freedom to work with one team for the whole weekend or mix and match vendors across your events—a cocktail-forward rehearsal dinner, a refined wedding reception, a fun and casual brunch. Whatever your vibe, we’ll help you bring it to life with intention and ease.
Because at The Maples, we believe your wedding weekend should feel like you—and that includes what’s on the menu.
Let’s make it delicious.
Let’s make it joyful.
Let’s make it yours.